How To Make Classic Nigerian Meat Pie Nkechi Ajaeroh


Delightfully Tasty Nigerian Meat Pie My Diaspora Kitchen

RECIPE CUISINE African INGREDIENTS FOR YIELDS For the pastry: 4 cups (500g) all-purpose flour 200g cold Butter, cubed 2 Eggs 1 teaspoon Salt 1 tablespoon sugar 1 teaspoon baking powder 1/4 cup (60ml) cold water For the filling: 3/4 pound (350g) Ground beef 1 Potato, peeled and diced into small cubes 1 Large Onion, chopped


HOW TO MAKE NIGERIAN MEAT PIE YouTube

Assembly. Roll out the dough to about 1/4 of an inch thick. Cut out your desired size circles using the cover of a small pot or a round dough cutter. Next, scoop about 1 tablespoon of filling (overfilling prevents you from sealing the pie properly) Crack 1-2 eggs in a small bowl and remove egg yolk.


NIGERIAN MEAT PIE Video Recipe Ivonne Ajayi.

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Nigerian Meat Pie Recipe Sims Home Kitchen

in a medium pan on medium heat, add oil and allow to heat up. Add onion and cook for 2 minutes or until translucent. Add diced carrots and cook for 3-4 minutes. Add the ground beef and cook, breaking it apart, for 4-5 minutes, until no traces of pink color. Season with salt, stock cube, and thyme.


Nigerian Meat Pie Recipe Sims Home Kitchen

1 large egg Water Salt to taste Seasoning (I used Knorr) 1teaspoon curry powder 1teaspoon thyme 2 medium-size potatoes, peeled and cubed 1 small onion, chopped 1 big carrot, cleaned and cubed 2tbsp vegetable oil Metric Conversion tips A standard cup of flour is 128g while a cup of butter is about 225g 500g ground meat is about 1.1lb


How To Make Classic Nigerian Meat Pie Nkechi Ajaeroh

340 1029 Jump to Recipe. Video ⬇️ Nigerian meat pie is one of our very popular and delicious snack. If you haven't tasted the Nigerian meat pie then it's obvious you aren't a Nigerian so I will forgive you because Its that famous and its that good. THIS POST MAY CONTAIN AFFILIATE LINKS! PLEASE READ FULL DISCLOSURE HERE.


Nigerian Meat Pie recipe How to make Nigerian Meatpie Nigerian Food TV

Egg Egg is a binding agent. It binds ingredients together and gives them stability. Using egg not only binds the dough ingredients together, it also makes the meat pie to be crispy. Water and Milk Before, I used cold water in mixing the dough but this time, I substituted water for cold whole milk. The taste was incredible!


Nigerian Meat Pies

1 Cooking spoon Vegetable Oil 1/2 Teaspoon Thyme 1/2 teaspoon Curry Powder 2 knorr Chicken Cubes 1/2 Teaspoon Garlic Powder (optional) Salt to Taste Dough Ingredients 500 Grams Plain Flour 1 Teaspoon Baking Powder 250 Grams Margarine/ Baking butter 1/4 Cup Cold Water Pinch of Salt Filling Method:


Nigerian Meat Pies Recipe

2 cooking spoons vegetable oil 2 Knorr cubes 1 teaspoon thyme 2 tablespoons plain flour 1 cup / 250 ml / 8.4 oz cold water Salt to taste Nigerian Meat Pie: Ornamental Ingredient 1 medium egg


Nigerian Meat Pie Recipe With Tips For Perfection Food Plus Words

Instructions For stuffing For dough Nutrition Jump to Recipe Print Recipe Meat Pie is a pie with a filling of meat and often other savory ingredients. Nigerian "meat pie" is similar to the Jamaican beef patty, it can be baked or fried and the filling can be almost anything from corned beef to onions and tomatoes.


Typical Nigerian oven baked meat pie Recipe by xahra_umar Cookpad

Nigerian Meat Pie | Minced Beef & Potato in a Buttery Shortcrust Pastry **Apologies, I meant to say a 'teaspoon of salt' not a 'tablespoon'.** Thanks for watchin.more.more Created using.


Nigerian meat pie My Active Kitchen

Nigerian Meat Pie Recipe | How to Make Nigerian Meat Pie The Cooking Foodie 2.87M subscribers Subscribe Subscribed 1.7M views 4 years ago The Nigerian meat pies are delicious pastries.


Nigerian Meat Pie Recipe Sisi Jemimah

• 250 grams Margarine • 1 teaspoon Baking Powder (leveled) • 3/4 teaspoon ( a big pinch) of Salt • about 75 ml Cool Water ( or as needed to get a stiff dough) See also Nigerian Meat Pie Frequently asked Questions UPDATE: for most party meat pies, I add a bit of sugar, because most clients want the dough a bit sweet, but not too sweet.


Nigerian meat pie recipe Dobby's Signature

Meat Pie Dough. In a mixing bowl put the flour, salt, nutmeg and mix well. Add butter and mix with your hands until you get a crumby texture. Now add the egg yolks and the milk to the flour and mix thoroughly. Knead and leave the dough to rest for 15minutes in a cool place. K's Cuisine tip: Don't overwork the dough.


BUTTERY NIGERIAN MEAT PIE RECIPE

In this easy-to-follow recipe, I'll show you how to make Nigerian Meat Pies from start to finish, including tips and tricks , so that you can nail it at your first attempt. So now let's get started! Here's the list of ingredients for this Nigerian meat pie recipe: For the Meat pie filling: 400grms minced beef meat 1 large Irish potato


Nigerian meat pie My Active Kitchen

Jump to Recipe Nigerian Meat Pie Recipe Nigerian meat pie is a savory, flaky pie filled with the tasty minced or ground beef cooked with potatoes, carrots, onions, garlic, herbs, and spices. Also known as African meat pie, Nigerian meat pies are divinely delicious and easy to make at home. Meat pies are perfect for snacks, breakfast, or…